肉类的未来Meat the Future(2020)
又名：超越肉类（Now True译名）
上映日期：2020-05-07(加拿大)
主演：Bruce Friedrich Uma Valeti Regan Morris Nicholas Genovese Mrunalini Parvataneni
导演：Liz Marshall /
肉类的未来:在线播放
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观看小提示:[DVD标清版] [BD超清版] [HD高清版] [TS抢先版:不清晰]
肉类的未来:最新迅雷BT资源
| 日期 | 资源名称 | 类型 | 大小 | 下载 |
|---|---|---|---|---|
| 2022-09-05 | meat.the.future.2020.1080p.webrip.x265-rarbg.无中字 1 | 1.31GB | 下载 | |
| 2022-09-03 | Meat.the.Future.2020.1080p.AMZN.WEBRip.DDP5.1.x264 | 4.7GB | 下载 | |
| 2022-08-29 | meat.the.future.2020.1080p.webrip.x264-rarbg | 1.6GB | 下载 |
| 日期 | 资源名称 | 类型 | 大小 | 下载 |
|---|---|---|---|---|
| 2022-09-03 | Meat.the.Future.2020.WEBRip.x264-ION10 | 819.33 MB | 下载 |
肉类的未来:最新字幕下载
肉类的未来:剧情介绍
Plot Summary:Meat the Future is a timely documentary about \"cultivated meat\", a food science that grows real meat from animal cells in a controlled environment, free from disease and infection; a revolution in food production, proposing a sustainable way to feed the world in the future - without the need to breed, raise and slaughter animals. At the forefront of this urgent new frontier is cardiologist Dr. Uma Valeti, the co-founder and CEO of Memphis Meats, one of the leading start-ups in the field. From a meatball which cost $18,000 per pound in 2016 to the world's first \"clean\" chicken fillet in 2017 for half the cost, the film follows Valeti over three years as the cost of production continues to plummet, and consumers eye the birth of this industry.
关键词：未来肉制品的发展趋势未来肉的食用方式肉类概念肉类百度百科